Bar Harbor Juniper
Juniperus horizontalis 'Bar Harbor'
In stock & ready to ship today
FREE shipping on orders of $49 or more!
Will thrive in
Not suited for outdoor growing in
Juniperus horizontalis 'Bar Harbor'
In stock & ready to ship today
FREE shipping on orders of $49 or more!
Will thrive in
Not suited for outdoor growing in
Imagine your yard transformed with a vibrant green groundcover in spring and summer, magically turning a rich, captivating purple as winter approaches. The Bar Harbor Juniper isn’t just a plant, it’s a low-maintenance landscaping dream come true. This easy-care evergreen carpets your garden with beauty, preventing erosion and keeping away unwanted critters like deer and rabbits.
Feeling overwhelmed by the constant battle against weeds? The Bar Harbor Juniper is your secret weapon. This dense groundcover forms a thick, beautiful barrier, effectively choking out unwanted weeds before they even have a chance to sprout. No more spending weekends hunched over, pulling weeds – the Bar Harbor Juniper lets you reclaim your time and energy, while creating a stunning, natural-looking landscape.
Bar Harbor Juniper thrives in full sun for best growth and vibrant leaf color. It can tolerate some shade, but the foliage may not be as dense. Plant your Juniper in well-drained soil. If your soil is heavy clay, amend it with sand or compost to improve drainage.
Bar Harbor Juniper typically reaches a height of 1 foot and a spread of 6-8 feet. When planting multiple junipers, space them 8 feet apart to allow them room to mature without crowding.
Dig a hole that is twice as wide as the root ball of your Juniper and just as deep.
Gently remove the Juniper from its pot. Loosen the roots slightly with your fingers to encourage them to spread outward in the soil. Position the root ball in the hole so that the top of the root ball sits level with the surrounding soil. Backfill the hole with the excavated soil, tamping it down gently to remove air pockets.
Water the plant deeply until water runs out of the drainage holes (if planting in a pot) or until the surrounding soil is moist.
Apply a layer of mulch around the base of the plant, keeping it a few inches away from the stem to prevent rot. Water regularly during the first year, especially during hot and dry weather. Once established, Bar Harbor Juniper is drought tolerant and requires infrequent watering.
The Bar Harbor Juniper isn’t just landscaping, it’s a visual reminder of the changing seasons. Witness the vibrant green morph into a mesmerizing purple tapestry, a natural masterpiece right outside your door. It’s a low-maintenance gift that keeps on giving, year after year. Plus, with our hassle-free online ordering and fast delivery, creating your dream yard is just a few clicks away. Don’t settle for a yard that’s just “fine” – cultivate a vibrant escape with the Bar Harbor Juniper.
Put your Juniper where it gets a lot of sun for good grow and leaf color. It’s okay with some shade - but won’t be as thick.
At first, soak your Juniper well every 2-4 days for six weeks to help roots set. Then - cut back to watering once a week, or as rain falls. Touch the soil about 3 inches deep; water if it feels dry.
Bar Harbor Juniper likes soil that drains well. If your ground is thick or has clay, mix in some sand or compost to help with draining.
This Juniper doesn’t need much cutting. Snip to keep its size in check or to shape, best in late winter or early spring before new shoots show. This keeps it looking and feeling good.
Put down a balanced, slow-release feed in spring to boost growth. Don’t overdo it - too much can hurt.
Spread mulch around the base after planting to keep moisture, stop weeds, and feed the soil as it breaks down. Don’t let mulch touch the trunk to avoid rot.
Look out for pests or disease. Handle problems quick with the right spray, or get advice from a local plant shop.
When you get your Juniper - give it a good drink. If it came in a pot, dunk the pot in a big pail of water till no air bubbles come up. This makes sure the root ball gets fully wet.
For the first 6 weeks, water the plant well every 2-4 days, more so when it’s hot and dry. Always check the dirt for dryness before giving water. Push your finger into the dirt about 3 inches deep. If the dirt feels dry there, it’s time to water. After those 6 weeks, cut down to watering once a week, but make sure the soil gets a deep soak each time. This is key for deep root growth - which the plant needs to stay healthy long-term.
Once your Juniper has settled in - it won’t need water as much. Only water when it’s been dry for a while. A good way to remember is to water every two weeks, unless it rains. Watch the weather, as Junipers can handle dry spells once they’re used to their spot. If it gets really hot and dry - you might need to water a bit more.
It’s best to water early in the morning. This way, the water goes deep into the ground before the sun can make it evaporate. Water right at the base of the plant to keep the leaves dry and avoid fungus problems. Make sure where you plant it can drain well. Junipers don’t like to sit in wet soil because it can make their roots rot.
When you first plant your Juniper - it’s good to mix in a starter food that’s rich in phosphorous to help roots grow strong. Stir this food into the soil at the bottom of the hole before you put the plant in.
Come spring after you plant - it’s time to feed your Juniper again to help it settle in. Pick a food that works well for evergreens or just Junipers, and use the amount the label says for your plant size. Spread this food around the base, not too close to the trunk but out to where the branches end. Make sure the food doesn’t touch the leaves or stem to avoid burn. Give it a good water to help the food get down to the roots.
Once your Juniper has made it through the first year, feed it once each spring. Keep using a balanced food made slow to release over time. This yearly help keeps the plant healthy and the leaves looking good. If your Juniper is doing great, stick to this plan. But if it’s too bushy or sick, cut back on the food. If it looks weak or the leaves are light - you might need to give a bit more.
More food isn’t always better. Too much can cause weak growth that bugs and diseases love. Junipers like soil that’s a bit acidic or just middle-of-the-road. If you don’t know your soil’s pH, checking it could help. If your soil is too alkaline - your Juniper might not get the food it needs, even when you’re feeding it right.
A pair of sharp - clean shears or scissors and gloves for hand safety.
The best time to cut your Juniper is in late winter or at the start of spring, right before it begins to grow new leaves. This helps avoid the plant getting hurt by cold winter air right after being trimmed.
First, look closely at your Juniper. Spot any branches that are dead, hurt, or sick. These should be cut first. Begin by removing these bad branches. Make your cuts near the main branch, but be careful not to hurt the healthy parts.
Get rid of any branches that are rubbing against each other. This stops disease and lets air flow better around the plant. After taking care of the unhealthy parts, check the shape of your Juniper. If it’s too wide in places or some parts are way taller, you can trim these areas to keep a nice shape. When shaping, try to cut lightly and keep it looking natural.
Try not to cut more than a third of a branch unless you have to. If the middle of the Juniper is too crowded, take out some branches from the inside to let in light and air. This helps the plant grow healthy from inside out. Only remove a few branches at once, looking at the shape as you go. Clean up all the bits you cut off from around the plant to stop diseases from spreading. Throw away or compost these bits - especially if they were sick.
Always use clean, sharp tools for clean cuts. This helps avoid hurting the plant and keeps away diseases. Don’t trim too much late in the season - as this might make the plant grow new parts that won’t survive the winter.
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